Jamie Oliver (UK) | Site Wide Activity

editor wrote a new post, Vote for your favourite

Thu, 23 May 2013 11:01:56 +0000

Play a part in some brilliant new food telly by voting for your favourite Italian dishes.

Jamie’s production company Fresh One is filming a show to be fronted by the lovely and talented Michela Chiappa.

In […]

Danny wrote a new post, Food Revolution Day - Jamie's Ministry of Food, Leeds

Wed, 22 May 2013 14:49:01 +0000

For Food Revolution Day we held a ‘well-being’ day for the employees of the Environmental Agency in Leeds where we concentrated on healthy eating, weight/obesity and a healthy heart. There were approximately 500 […]

Danny wrote a new post, Jamie’s Ministry of Food North East - Food Revolution Day

Wed, 22 May 2013 11:23:15 +0000

Great to hear about how the Ministry of Food Centres across the country supported Food Revolution Day. They are doing their very best to "Keep cooking skills alive". A message below from Joanna who works at […]

Jim wrote a new post, Food Rev Day success

Wed, 22 May 2013 08:34:29 +0000

Many parts of the world came together to celebrate good food and better food habits on Food Revolution Day. In London more than 5,000 people turned up to Jamie’s Street Party, which was beamed live around the […]

Pete wrote a new post, Agretti: an unusual and underrated crop

Mon, 20 May 2013 14:24:44 +0000

Apologies for the silence of late but May’s the first of the really mad months – so much to sow and so many emerging weeds to keep in check. Why on earth I have an allotment on top of the day job is a mystery as […]

editor wrote a new post, Big Feastival - Latest line-up announcement

Mon, 20 May 2013 08:20:59 +0000

Amazing new music and food acts have been added to Jamie Oliver and Alex James’ Big Feastival 2013.

Soul singer and winner of iTunes Album of the Year 2012, Lianne La Havas, will join Rizzle Kicks and Basement […]

Jim wrote a new post, Jamie caters for England cricket

Fri, 17 May 2013 15:38:50 +0000

With a very exciting and busy England Cricket test season ahead, Jamie’s Fabulous Feasts has been awarded the status of sole public caterer at the Home of Cricket, Lord’s.

Kicking off on Thursday, the first day […]

Jim wrote a new post, Summer Jam – Jamie’s pick of the week

Fri, 17 May 2013 15:24:13 +0000

With entries flooding in to Jamie’s search for the next musical superstars, it’s been a tough week to pick the best this week. Jamie and his online editor Jim Tanfield have, however, gone for this brilliant effort […]

FoodTeam wrote a new post, The Eurovision Song Contest – a visual feast

Thu, 16 May 2013 10:27:46 +0000

On 18 May the big event that we all know and love (ish) will be back on our TV screens, showing us what 39 very different countries can do with their voices and some semi-professional dancers. The Eurovision Song […]

Jim wrote a new post, Australian PM supports FRD

Wed, 15 May 2013 13:58:25 +0000

Julia Gillard, the Australian Prime Minister has sent a video message supporting Jamie’s Food Revolution Day this Friday. In it she asks the Australian people to “take the time to share a home-cooked meal […]

FoodTeam wrote a new post, Eat well: National sandwich week

Fri, 10 May 2013 14:54:50 +0000

It’s probably already in your diary, but 12-18 May is National Sandwich week. The humble sandwich is a British lunch institution – we eat over 11.5 billion every year and around half of these are made at home, […]

Jim wrote a new post, Connecting food bloggers

Fri, 10 May 2013 09:00:26 +0000

Food Blogger Connect is coming back to London this summer for its huge fifth anniversary celebration, bringing together food lovers from across the globe at a three-day weekend conference with lectures and […]

Jim wrote a new post, Join Jamie at his party

Thu, 09 May 2013 10:52:14 +0000

Come and celebrate Food Revolution Day 2013 with Jamie Oliver and friends in London next Friday. Food Revolution Day on May 17th is about championing cooking and passing on skills leading to better lives, and […]

People we love wrote a new post, Food of Hungary

Wed, 08 May 2013 10:33:07 +0000

By Reka Varga

So let’s try and describe the food of Hungary in one word; let’s go for diverse. Not only because of its historical background is the food so varied but in no small part was Hungarian cuisine was […]

Jim wrote a new post, Bank Holiday BBQ side dishes

Fri, 03 May 2013 14:50:40 +0000

It's the Bank Holiday weekend in Britain, and you know what the weather looks pretty darn sweet, so get grilling gang! Yes you've got the burgers, sausages, great marinated chicken, lamb chops, sweetcorn, halloumi […]

People we love wrote a new post, Ideas for ‘Al Fresco’ dining - bring on the salads!

Fri, 03 May 2013 08:54:27 +0000

By Ren Behan

Am I about to jinx the Bank Holiday weekend by suggesting that it might be warm enough for a bit of ‘al fresco’ dining?

The slightly warmer weather in the last few days has at least inspired me […]

Pete wrote a new post, Something for the weekend?

Fri, 03 May 2013 08:40:33 +0000

As regular visitors to this site will know, Fifteen has just reopened its doors after a complete refurbishment and has a new head chef, Jon Rotherham, at the helm. Excitingly, the menu will change on a daily […]

Jim wrote a new post, What do they eat on Everest?

Thu, 02 May 2013 13:11:45 +0000

So you're at 6,400 metres and in a couple of weeks you'll be making your ascent to the top of the tallest mountain in the world Mount Everest and you're feeling a bit peckish - so what do you eat? You've got a bag […]

Jim wrote a new post, Behind the scenes at Jamie’s Diner

Wed, 01 May 2013 09:54:21 +0000

Jamie is all set to open his latest restaurant venture, Jamie’s Diner, in the heart of London’s Theatreland.

The concept is simple - great food made from amazing produce in the funkiest of surroundings. There’s […]

Jim wrote a new post, Wood-fired pizza perfection

Mon, 29 Apr 2013 08:20:25 +0000

Have you ever eaten a proper pizza, cooked in a wood-fired oven? Well if you haven’t you don’t know what you’re missing, if you have it’s probably one of the best things you’ve eaten. Real wood fire and a proper […]