4. Loin chop
Information and recipe details on loin chops
These lovely lean chops are ideal for pan-roasting or grilling. The loin can be kept in one piece, boned and rolled to make a fantastic roasting joint.
grilled and roasted pork (maiale alla griglia e arrosto)
When I was in Altamura, in Puglia, I cooked this grilled and roasted pork loin with a group of Italian friends.Find out more about this recipe
slow-roasted spiced pork loin with black-eyed beans and tomatoes
This dish works as described here, but you can also stuff it into hot flour tortillas or pitta breads to be eaten like a kind of fajita or burrito – superb.Find out more about this recipe
roasted carrots and beets with the juiciest pork chops
Carrots and beets are particularly good when roasted as it brings out their natural sugars. The best advice I can give you is about flavouring them.Find out more about this recipe
