04burgesse
From: Lizzy (:about me
Hey. Im lizzy and im 15. I have taken up food technology for my GCSE. i have been interested in food since i was young. My dad use to be a chef. + my mum works in a dessert factory. (: Quite lucky i would say. Anyway. Im on here to find new ideas and to share my ideas. (: enjoy.
Chocolate Slice
Put the buscuits into a bowl and crush into fairly small pieces.
Add the raisins and mix together.
Melt the butter in a pan and when it is just melted remove it from the heat and stir in the honey or syrup and the chocolate powder.
Pour this onto the buscuits and mix well.
Line a serving dish or backing tray and press the mixture into it to about 5cm thick.
Melt the white chocolate and drizzle over the buscuits.
Leave to cool in the fridge over night
Bon appetit. 
(The picture was from google so the product you will have will not look like that, its only a serving idea)
Lizzy 
french bread pizza
Pre heat the oven at 180 degrees.
In a hot pan splash some oil. Wait untill this is hot and put in your finely chopped onion and crushed garlic.
Once these are cooked put in your tomatoes.
Then add a 2-5 teaspoons of mixed herbs ( choice of taste ) , a pinch of salt and pepper and a pinch or two of sugar to sweeten the tomatoes.
Then have a good squirt of tomatoe puree to give colour to the sauce and more flavour and a dribble of red wine vinigar for a kick.
Once you done this leave the sauce to reduce for around 5 to 10 mins.
Whilst your waiting you can get your french bread ready by cutting long peices. Then cutting them im half so one side is crust and the other is bread and put the on a tray ( crust down, bread up )
Then simply spoon the sauce onto the bread equally. then grate some cheese on for taste.
Then put them into the oven for around 5-8 minutes to brown off.
Enjoy. 
