member blog: dave barker
dave barker
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At the stove...
Member since
29th Jun 2004
About
DB27.FRESH@hotmail.co.uk
http://twitter.com/Dave_Barker"
dave barker's blog posts
European Tour Summer 2010...
Fri 05 Mar 2010GENERAL BLOG
Hi guys,
I know that I promised you all the gossip about what I have been doing since leaving the Fox and Hounds two months ago and I promise I will very soon... the project is comming to an end soon, so I will tell all when it is all over!
What I am here today is to tell you all about the next exciting project! This Summer I am joining with an events company and am travelling europe... we are doing 8 events throughout the summer of 2010 we start off in Marakesh at the end of april, then we fly off to Italy, Germany, portugal, the chezch republic,belgium,there is one event in the UK then it all ends in Spain at the end of September!... sounds good eh!
At each event, I am planning to put together a menu using local ingredients from markets local to the area. It's all good stuff, a really cool project, which I plan to record, log and photograph for you guys on my blog!
Hope you are all well, will catch up again realy soon...
Keep cooking
Dave x
HI GUYS....
Tue 16 Feb 2010GENERAL BLOG
Sorry that I havent been around since xmas... I have had 2 crazy busy months...
I left the security of the Fox and Hounds to undertake my secret mission!!!
I have thrown myself into my new project feet first... and its been one of the biggest challenges of my culinery career so far!
I will post more soon to let you guys know what I have been doing!!!
All the best guys
BigLove
Dave Barker x
Lobster Salad...
Mon 04 Jan 2010GENERAL BLOG
Hi guys, hope that your Christmas was a good one and I hope that so far 2010 is treating you all well!!!
The menus at work continue to develop and here is a simple, but really tasty salad that I came up with the other day...
It's a Salad of Lobster, Red Apple and Hazelnuts...
Happy New Year guys...
Dave 
BRESAOLA...
Mon 21 Dec 2009GENERAL BLOG
served with gooey mozarella, chestnut and orange salad and dressed with a really good aged balsamic reduction.
My take on a festive salad!
"Mojito" Panna Cotta...
Thu 17 Dec 2009GENERAL BLOG
This panna cotta was inspired from the Mojito cocktail!
The panna cotta itself is rum and lime, The gel layer is mint, and the brown sugar is there too, in the form of spun sugar!
dave barker's foodwise posts
