member blog: oliviascotland
oliviascotland
From
Scotland
Member since
6th Apr 2005
About
I'm a stay-at-home mother, looking after my husband and three girls. I spend a lot of time in the kitchen as two of my daughters and my husband have food allergies and intolerances. As most of my cooking is both gluten and dairy free, I am trying to put together a book of my best recipes and find a publisher! I also study interior design through distance learning, and am a keen amateur photographer.
blog posts
GENERAL BLOG
Made this for supper the other night - I bought a duck crown and rubbed it with salt, crushed garlic, black pepper and crushed root ginger, then roasted it in a hot oven for 30 minutes, before taking it out and drizzling a little bit of honey and tamari over the top, returning it to the oven and cooking for a further 45 minutes. I served it with stir-fried bok choi and red onions, done with garlic, tamari and a bit of sesame oil to finish. It was very good indeed, and I could even class it as "diet" food!
Edited for spelling.
GENERAL BLOG
Is finding her new companion a little trying, judging by this expression .... 
GENERAL BLOG
Hattie has just joined our family 
She's a 16-month-old black lab golden retriever cross, failed guide and is actually from the same parents as our lovely Flora. She's also a cheeky little so-and-so
foodwise posts
