Jamie Oliver var noskimwords = 'true';

Olive bread

 
SEP 04 @ 15:40

by yiot69

Ingredients

4 cups strong flour
1/2 teaspoon garlic
1 teaspoon oregano
1 1/2 tablespoon dry yeast
2 teaspoons salt
4 tablespoons olive oil
4 tablespoons honey
1 1/2 cups warm water
1 cup Kalamata olives chopped

Method

Mix the first 5 ingredients in a large bowl
Add the olive oil, honey and water in the middle
Knead by taking in the flour little by little
Continue until you have a  non-sticky dough; add more water if necessary
Cover and let it rise for 2 hours
Add the olives, fold and shape the bread
Bake it in a well-greased pan in a pre-heated oven (200 C) for about 30'

4 replies

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SEP 04 @ 15:43

by Kye

wavelook's reall great, bravo yiotbig_smile

 
SEP 04 @ 17:06

by Allora Andiamo

looks wonderful yiot..fantastic stuff thumbsup big_smile wave

 
SEP 04 @ 18:04

by ClaudiaMedeiros

Wonderful recipe ! I assure you I'm gonna do it for my family . Thanks for sharing ! wave

 
SEP 05 @ 03:01

by JoyYamDaisy

O Yum!

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