Porchetta di Testa....Finished result.
From pig's head to sliced meat........only took me 7 weeks.
Congratulations! That is so pretty. Do you think you'll do this project again?
Errrr.......No!! But it was a challenge which I enjoyed. (Porchetta di Testa thread)
by mr spice
I give you 10 for perseverence and a job well done!
Great end result. What did you think of the flavour?
Now I'm waiting to see what you'll try next.