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filets au gratin on mediterranian veg

FEB 20 @ 14:02

by maddimouse

My OH does work in shifts so whenever he has to work late shifts I am cooking a light meal.

I´ve cooked a tomato sauce with some zucchini and onions, poured some of the sauce in an oven-proof dish, placed the fish filets (salted and peppered) on top and poured the rest of the sauce on top of them. I fancied some cheese this time as you can see! mrgreen

180°C, about 35 minutes.

I served it with boiled potatoes.

This was my plate, by the way, the fish had to have more cheese on top! whistle

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FEB 21 @ 01:07

by Luvmegrub

Yum Maddi, looks great.  Good to see you around, we miss you wave

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