Jamie Oliver var noskimwords = 'true'; var _comscore = _comscore || []; _comscore.push({ c1: "2", c2: "17817337" }); (function() { var s = document.createElement("script"), el = document.getElementsByTagName("script")[0]; s.async = true; s.src = (document.location.protocol == "https:" ? "https://sb" : "http://b") + ".scorecardresearch.com/beacon.js"; el.parentNode.insertBefore(s, el); })(); (function(i,s,o,g,r,a,m){i['GoogleAnalyticsObject']=r;i[r]=i[r]||function(){ (i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o), m=s.getElementsByTagName(o)[0];a.async=1;a.src=g;m.parentNode.insertBefore(a,m) })(window,document,'script','//www.google-analytics.com/analytics.js','ga'); ga('create', 'UA-38610140-1', 'auto'); ga('send', 'pageview');

The Ledbury

FEB 29 @ 00:10

by @nGoose1

Good, but not amazing.
Native Lobster with Broccoli Stem, Natural Yoghurt
And Indian Spices in Brown Butter
When I first reviewed this I was all hyped up.
I think bloggers (especially me) and critics should have two meals at the place they review, or wait a few months before writing the review. I read of such actions, by Marco Pierre White.

2 replies

Login or register to make a comment

FEB 29 @ 10:03

by runneralps

very interesting....what is brown butter?

MAR 02 @ 23:14

by @nGoose1

Beurre noisette, butter thats browned in a pan. Not hard to achieve, Skate wings love ' Beurre noisette' as does many white fish .

Pages: 1
var signup = { alphapopper: '#popup1', thanks_gift_image: 'gift-card-wine-generic.png', ignore_cookie: false, is_logged_in: false, is_carl:false, is_allowed: true, is_dormant: false }