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jamie's italy

Italy is the place I love the most, and this is my tribute to it. No crusading, no politics, this book is simply about the food and the land that has always inspired me.

I’ve got over 120 new recipes here - this is the book that I have always wanted to write. I travelled all across Italy to research it and I cooked for and with Italians of all ages, and really learned from them.

• first published: UK hardback – Oct 2005

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