- desserts and festive cakes
- the big day
- festive alternatives
- dual cook oven
- festive drinks
- leftovers
- parties
- breakfasts
- vegetarian christmas
- kids
jerky ham hocks
Believe it or not, jerk is so Christmassy – the spices are pretty much the same ones you use in mulled wines, Christmas puddings and mince pies. What I love about this recipe is that you can have thes...
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my best day ahead goose
"Cooking this the day before means I'm free to focus on the turkey on Christmas day," says Jamie. "Tossing the meat in the fat from the pan helps keep it moist until the next day. When you reheat it y...
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roast beef
If you cook this slow and low, you can build up a lovely crust without it burning. The meat cooks the whole way through (no pink), but it stays lovely and moist.
Make your marinade: combine the wor...
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turkey wellington
Dad and I had a really interesting conversation about smaller families not wanting whole turkeys for their dinner. So we had a scout around the supermarkets and developed a really delicious and impres...
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