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Recipe challenge (440 entries)

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Displaying results 41 to 61
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turkey roulades on fennel risotto
in Recipes
Mix the mustard, honey, sage and crushed pepper in a little bowl. Lay the parma ham slices on you...
Added by maddimouse
Thu 30 Jul 2009 @ 18:28
 
Baked Apple Tarragon Chicken
in Recipes
Preheat oven to 375. RUB FOR CHICKEN BREASTS: Clean, dry and chop the tarragon. Pour about 1/4 c...
Added by TinyFoodDiva
Thu 30 Jul 2009 @ 17:59
 
Ropa Vecchia
in Recipes
Poach it at as low a heat and as long a time as you have patience for; the liquid should barely bubb...
Added by jmgarciajr
Thu 30 Jul 2009 @ 15:49
 
Baked chocolate and espresso mousse
in Recipes
Preheat oven at 200'C. Melt chocolate in bain marie. When is melted, add butter and mix very well, ...
Added by marcedvr
Thu 30 Jul 2009 @ 15:06
 
Chicken thai fusion
in Recipes
Boilet potatoes in water with salt and mushed then mix with butter and hot milk. Sliced chicken bre...
Added by marcedvr
Thu 30 Jul 2009 @ 14:23
 
Chilli BBQ prawns
in Recipes
Shell all the prawns and cut the back to pull tha back cord (the black bit) put all the prwans in a...
Added by DebDiMaggio
Thu 30 Jul 2009 @ 12:24
 
Azzubair Trout Salad
in Recipes
Quarter and boil potato til cooked but firm. Cool. Boil and slice eggs and cool. Drain and rinse the...
Added by BeagleBoss
Thu 30 Jul 2009 @ 09:54
 
All of the beet rice pasta with goat cheese and a hint of caraway.
in Recipes
Start by pealing and slicing beet roots, place in roasting dish and toss together, grape seed oil an...
Added by angela
Wed 29 Jul 2009 @ 23:02
 
Slambuc - with potato and pepperoni salami
in Recipes
Heat a bigger bowl, on gas mark 4, put the small cube shape bacon fry it in its own fat. Fry the oni...
Added by Sinya
Wed 29 Jul 2009 @ 18:29
 
Broad bean and goat's cheese carbonara
in Recipes
Peel the broad beans and put them aside in water. Bring a large pan of salted water to the boil. ...
Added by evaleffef
Wed 29 Jul 2009 @ 17:28
 
Rustic chicken and chorizo rigatoni
in Recipes
1. Finely chop the onion and garlic, and place in a pot with some olive oil. 2. Stir until it is li...
Added by martaFer
Wed 29 Jul 2009 @ 17:15
 
Beautiful honey-glazed pork ribs
in Recipes
1. Pre-heat the oven at 200ºC for 10 minutes. 2. Get yourself an oven tray, and place your rows of ...
Added by martaFer
Wed 29 Jul 2009 @ 16:48
 
Gorgeous curry courgette lasagne
in Recipes
1. Thinly slice the courgettes, and place them in a frying pan with a drizzle of extra virgin olive ...
Added by martaFer
Wed 29 Jul 2009 @ 16:43
 
Spaghetti with shrimps and rocket
in Recipes
Boilet spaghetti pasta, al dente in water with salt. Heat a pan with oliva oil, garlic and butter. ...
Added by marcedvr
Wed 29 Jul 2009 @ 16:02
 
apple millefeuille with tonka bean Chantilly and strawberry coulis
in Recipes
For Chantilly cream: Warm the milk with the tonka beans and vanilla. In another bowl blend yolks, e...
Added by Massimo
Wed 29 Jul 2009 @ 15:45
 
Seared tuna steak, with lemon, coriander and scotch bonnet cous cous
in Recipes
1. Marinade the tuna steak in lots of olive oil, with the juice of 1/2 lemon, a splash of sesame oil...
Added by Spanner
Wed 29 Jul 2009 @ 15:43
 
Spaghetti with anchovies, mushrooms, capers and fennel
in Recipes
Boilet spaghetti al dente in water with salt. Heat a large saucepan with oliva oil, add garlic and ...
Added by marcedvr
Wed 29 Jul 2009 @ 13:37
 
roasted peppers with pancetta and grilled peaches (peperoni arrostiti con pancetta e pesche alla brace)
in Recipes
Pre-heat oven to gas mark 4, 350°F (180°C) Start by cutting the peppers in half and removing all th...
Added by twinky
Wed 29 Jul 2009 @ 12:50
 
prickly pear jelly with vanilla cream (gelo di fico d’India con mascarpone di vaniglia)
in Recipes
Firstly , wearing some protective gloves, burn off the spikes of the fruit over a gas flame. Peel a...
Added by twinky
Wed 29 Jul 2009 @ 12:27
 
Gorgonzola Risotto with Grilled Figs and Port Reduction
in Recipes
Method: 1. Heat the oil in a large heavy saucepan. Sauté the onion until softened but not browned. ...
Added by poopikinsjones
Wed 29 Jul 2009 @ 11:26