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Carrot and Celeriac Remoulade
in Recipes
1. Coarsely grate the carrots and celeriac. Place in a bowl, add the lemon juice and stir well. 2. ...
Added by British Carrots
Fri 20 Nov 2009 @ 14:03
 
Christmas Carrot Pudding
in Recipes
1. Mix the flour, soda, spice well together. Add all the other ingredients except the egg, mix all i...
Added by British Carrots
Fri 20 Nov 2009 @ 14:01
 
Chardonnay Glazed Carrots with Chive Butter
in Recipes
1. Peel the carrots, if liked, then cut each into chunky batons about 1.5cm thick and 7cm long. Plac...
Added by British Carrots
Fri 20 Nov 2009 @ 14:00
 
Classic Carrot and Coriander Soup
in Recipes
1. Heat the oil in a large pan, add the onions, carrots and garlic, sauté for 4mins, until they are ...
Added by British Carrots
Fri 20 Nov 2009 @ 13:58
 
Vegetarian Feijoada
in Recipes
Cook the beans till they are soft. Chop the couriander and the chilies. Cut the provolone in cubes...
Added by Arunadevi
Thu 19 Nov 2009 @ 23:21
 
Ginger Ba Ba
in Recipes
Cooking by numbers... Cream 1 & 2 until soft...beat in 3. one at a time..beat in 4. Gradually stir...
Added by mr spice
Thu 19 Nov 2009 @ 21:15
 
dorada a la sidra con langostinos
in Recipes
se pone en un cazo un poco de aceite y se incorpora el ajo. Cuando empieze a dorarse (muy poco) se a...
Added by vigiledu
Thu 19 Nov 2009 @ 00:54
 
BRAMBORAKY
in Recipes
you mix everything leave in closed bowl to rest- amylum realesed you fry like you would fry crep...
Added by Chrissa SKG
Wed 18 Nov 2009 @ 19:20
 
Cheese pie
in Recipes
Make a dough, knead like to the bread and let to rise about 45 minutes or when is double size. Afte...
Added by marcedvr
Wed 18 Nov 2009 @ 18:04
 
Lemon Rice
in Recipes
Heat oil in a pan and add mustard seeds, allow to splutter. Add turmeric powder and peanuts, fry ti...
Added by Arunadevi
Wed 18 Nov 2009 @ 10:39