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Subscribe to forums RSS#381 Tue 22 Jan 13 11:43pm
mummza
Occupation avoiding housework
- From The land of song.
- Member since Tue 04 Oct 05
Re: Indian Recipes.....by Suresh Nair
there are some great recipes on this thread .I must take time to trawl through it again sometime soon.
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#382 Wed 23 Jan 13 6:41am
TerryKay
Occupation Beer Reviewer, Freelance Writer and Pole Dancer at Peppermint Hippo.
- From London
- Member since Sun 06 Dec 09
Re: Indian Recipes.....by Suresh Nair
Is there a way of cooking karela that doesn't involve salting? 
At the moment if I have any in my cooking, I nibble a raw one before eating, and I usually sneak it into fairly spicy dishes.
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#383 Mon 11 Mar 13 11:29am
lizalavelle
- Member
- Member since Mon 11 Mar 13
Re: Indian Recipes.....by Suresh Nair
Dear Suresh,
In one of your recipes you used an ingredient called 'Baingans'.
Could you tell me what it is in English or what I can use as an
alternative, as I live in the U.K.
Your recipes look wonderful and I am looking forward to trying a few.
Regards
Beth
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#384 Mon 11 Mar 13 11:43am
wine~o
-
Occupation Handyman
- From Dorset u.k
- Member since Tue 21 Oct 08
Re: Indian Recipes.....by Suresh Nair
Baingan = Aubergine = Eggplant
Depending on whereabouts in the world you are...
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