forum: Food & Drink
- From Germany
- Member since Mon 13 Mar 06
Re: brownie make me sad :'(
BigstU is right of course that the important part is that there is no batter on the skewer. Even with most cakes crumbs are good, just never the gooy stuff. (unless the recipe points out something else specifically)
Thanks for pointing that out, BigstU - I should have been more precise!