Jamie Oliver - Forums / hello from germany

SonjaK. · Wed 28 Mar 07 12:42pm

hi @ all,

my name is Sonja and I am (what a surprise) new to this forum. Since I was a teenager I love GB and cooking. I love to try out different and unusual ingrediences and my guests are (most of the time tongue ) not only surpriesed but also pleased. hmm Sometimes they have to be very brave..... whistle

As I am unemployed since many years, I started to sell used bookes with succsess. Both of my children are adult and already left home. I am divorced and since 7 years I live with the finest man a woman ever could meet or concor for herself.

Well, my english is very much out of practice but I try to improve by reading english books or listening to audiobooks in english. So please be patient with me. help It would be very nice of you (and I apreciate it) if you correct my mistakes. thumbsup

Jamie Oliver..... well, yes... smile Some years ago I zapped through the tv-programes and I saw a young man jumping through his kitchen, doing crazy things with pans and pots and I was fascinated. And right in this very minute I fell in love with his humour and his way of cooking. The only thing I really hated, were the german translations, horrible puke . And the show lost so much of its spirit ..... so... next thing: Sonja did get all of the available videos of Jamie.... And I love them...

Any more questions? Never hesitate to ask.

Have a nice day
Sonja

Last edited by SonjaK. (Wed 28 Mar 07 12:45pm)

johnny1shoe · Wed 28 Mar 07 12:44pm

hi sonja,hope yr ok.....so whats your fave thing to cook? puke

SonjaK. · Wed 28 Mar 07 12:54pm

Hi Johnny,
at least nothing, people have to puke ! mrgreen

I love to try out thing. I love to cook with unusual spices and herbs, and I collect herbs. But right now, my collection is very smal, 'cause many died while I was moving into another county within germany. It is much colder here that it was in my last home and many died. mad I have to start anew.

Because of the profession of my partner, we very often have to have dinners and bueffets??? (I have to make a table full of fingerfood and smal other things while he has to lecture students). I do not know, if the word is right.

Comming Fryday I have to think of a dinner for 22 colleagues of him. And as there is no kitchen the food has to be cold, but I hate simple sandwiches. every one does them ( lol but not me). I bought a smal stove today I can use for to heat the soup I'll serve. You know any splending recepie for it?

I love to cook for as many guests as possible.

regards Sonja