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Subscribe to forums RSS#41 Fri 12 Oct 12 10:43am
Kye
- Member since Fri 04 Apr 08
Re: starting sourdough /for kye to see
Grand_Ma wrote:
I think I sent you a segnale di fumo augh
I'm not sure I know ho to do it again, but maybe you and birdy will be able to find me
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#42 Fri 12 Oct 12 3:31pm
ACDC
Occupation Bewitched, bothered and bewildered Mother
- From Ireland
- Member since Tue 19 Aug 08
Re: starting sourdough /for kye to see
Kye sent you as a recommended friend Mada, I have a photo of OH and youngest son as my avatar on fb. I should've attached a note....
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#43 Sat 13 Oct 12 12:00am
Grandmadamada
- Member since Fri 19 Nov 10
Re: starting sourdough /for kye to see
I have been busy sowing in my campo ....... I'll find the moment to face facebook 
I'm trying to understand where I am and who is who give me a little time
my sourdough and facebook knowledge are rising contemporaneamente 
ciaooo to all of you before I discover where the "please push enter" to answer I do not remember what, is 
Last edited by Grand_Ma (Sat 13 Oct 12 10:41am)
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#45 Sat 13 Oct 12 11:02pm
Kye
- Member since Fri 04 Apr 08
Re: starting sourdough /for kye to see
Grand_Ma wrote:
I'm trying to understand where I am and who is who give me a little time
my sourdough and facebook knowledge are rising contemporaneamente
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#46 Sun 14 Oct 12 9:51am
Grandmadamada
- Member since Fri 19 Nov 10
Re: starting sourdough /for kye to see
I'm still a bit lost out there
.............. and with the first sourdough mass I baked a pane con l'uva, not really spending all the time it needed with it and the result is a large brik with holes of marmellata 
domani è un altro giorno
happy sunday all of you
it's Barcolana day today, the weather is the men are there and we'll be invited for lunch 
I'm not sure I'll bring the brik with me
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#47 Sun 14 Oct 12 8:24pm
Kye
- Member since Fri 04 Apr 08
Re: starting sourdough /for kye to see
I may have missed something mada once all the grapes taken out and the little people are bubblng 
what should i do then....
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#48 Sun 14 Oct 12 11:36pm
Grandmadamada
- Member since Fri 19 Nov 10
Re: starting sourdough /for kye to see
you take a little of that batter and add to 50/50 of a new mix of flour and water and let stay in a jar in the corner until it bubbles again. I shhould not smell sour after a few times you do this, throwing/discarding the dough you do not use and refreshing your yeast till it's ready
on the right there is a bible of tips for beginners here
http://sourdough.com/forum/super-hydrat … um=twitter
do not read it too carefully, my pane con l'uva did not want to rise after adding the grapes but it's finished, I did it like a pizza with the grapes on and a second layer to cover them
mmmmmmmmmmm
Last edited by Grand_Ma (Sun 14 Oct 12 11:40pm)
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#49 Sun 14 Oct 12 11:57pm
Kye
- Member since Fri 04 Apr 08
Re: starting sourdough /for kye to see
Now i can follow the following task
Thankyou mada if its too flat i will make the pizza dough too 
Who is who on FB is like a guessing game sometimes but the people there that i sent to be your friends, are already friends here
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#50 Mon 15 Oct 12 11:51am
Grandmadamada
- Member since Fri 19 Nov 10
Re: starting sourdough /for kye to see
I still feel a bit lost kye as if I was looking around at those parties we are used to see on TV at the 20 flat of a skyskraper nei vecchi film americani, the new one grasps a glass from a tray and goes around with that until someone recognizes him
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