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Subscribe to forums RSS#31 Thu 22 Nov 12 8:44am
beerforyorky
- Member Occupation Retired
- From Surin, N.E. Thailand
- Member since Mon 29 Dec 08
Re: Take 4 good sized potatoes ......
hippytea wrote:
Half-fill each potato skin with mince and top with mash. Put under grill until top is browned. Mini cottage pies!
You could do this with fish and white sauce too, and make a fish pie. Or use lamb mince for shepherd's pie.
I have never done this, I just made it up just now. I am startled by my own genius.
This is definitely on my "next things to cook" list. Sounds very tasty.
Cheers
Y
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#32 Thu 22 Nov 12 1:20pm
koukouvagia
- From New York
- Member since Fri 12 Dec 08
Re: Take 4 good sized potatoes ......
beerforyorky wrote:
koukouvagia wrote:
I've never heard of frozen salt cod. Cod that is frozen is fresh cod......
It is fresh (frozen) cod. Salted cod is not available here as far as I know.
Never mind then, that won't work for the recipe I gave you.
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#33 Thu 22 Nov 12 2:10pm
MsPablo
Occupation Just being me
- Member since Fri 28 Mar 08
Re: Take 4 good sized potatoes ......
Couldn't he poach or cook it and use it?
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