Blackcurrant jam

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The product code is SKU: 100084

With their blood-red juice and sweet-tart taste, blackcurrants make a gorgeous intensely flavoured jam. Made in small batches in a converted coach house in Suffolk, this recipe includes a splash of claret to deepen the flavour even further. Fantastic with buttery croissants, cream teas or spooned onto creamy rice pudding. 454g

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Essfoods

Rick and Peter became friends through a shared dream of making real sauces in real kilner jars, just like their mums used to make. And now that dream has become a reality with their company Essfoods, creating tasty traditional sauces, perserves, chutneys and jams. They try to keep things simple by focussing on natural ingredients and traditional processes. And because they've poured their hearts and souls into their business, they are perfectionists who believe in the personal touch. Nothing but the very best will do. Buy our great jams & preserves now

Interview with Rick & Peter

At the factory