Jme

Steeped in cinnamon,nutmeg and elderberry juice, this rich syrup makes mulled wine in an instant. Great as a base for festive party punch, or splashed in champagne for some Christmas fizz. To make a warm and spicy mulled wine for one or more, mix 1 part syrup with 10 parts wine (add more or less to taste), and gently heat through before serving in your favourite mugs. 330ml.