Jme

A South East Asian staple, this steamer gives you a nutritious and delicious method of cooking that keeps all the flavour in your food with no need for oil or fat.  It’s great for getting light, fresh flavours from veg, meat, fish and of course dumplings. Handmade from natural materials, each one is subtly different with an authentic, rustic style. Traditionally used over a wok, it’s the perfect fit for the Jme Wok Star and works well over a saucepan too.