Recipe top 10
Stuck for something new to excite your taste buds? Check out our 10 most viewed recipes
of the week.
Enter keyword(s) below for to search
drinks | serves 1
Pomegranate juice is lovely in cocktails, especially in this simple, summery take on a classic.
1. In a double old-fashioned glass, bruise the mint with the lime juice and sugar syrup. Add crushed ice, followed by the rum and pomegranate juice. Top with a splash of soda and stir. Decorate with the mint sprig.
Photo Dan Jones
from Issue 11
ingredients? 4 mint leaves, plus
1 sprig to decorate
? 15ml lime juice
? 25ml sugar syrup (50/50 sugar and water simmered for 5 minutes)
? crushed ice
? 45ml light rum
? pomegranate juice