Rice is perfect whether boiled, steamed, fried or baked – to celebrate it we’ve put together a collection of new and old recipes from Jamie.
Jamie has announced he is to partner Canadian food store Sobeys to educate, inspire and empower the country to eat better.
Please allow me to put this argument to bed – nobody, but nobody, does seafood better than Brittany.
Despite the dismal food associated with sport in England there’s a new era in our catering scene that Jamie’s Fabulous Feasts is pivotal to.
What better way to celebrate the fantastic cricket rivalry between England and Australia than a traditional cricket tea?
The video shoot for the three finalists in Jamie’s Summer Jam sponsored by Birra Moretti took place at Union Jacks Central St Giles yesterday (Sunday 7th July). Jamie watched on as Fickle Friends, The Dirty Perks and Brightlight City took to the empty unit next to the restaurant to have a professional video shot. Read the full article…
Here are just three ideas to get you game and set for putting your feet up for the Wimbledon tennis championships.
Jim travels to Italy to meet the guys behind the beautiful wine at Jamie’s Italian, and explains just why every glass is so special.
You really don’t need to be a vegetarian to enjoy the amazing variety of meat-free dining from Jamie – the possibilities are endless.