Wondering what to do with that glut of festive fruit, or want some killer Christmas dessert ideas? Here are our top tips
These vegetarian hors d’oeuvres recipes can be made in advance, so they’re great for the festive season when you don’t want to be stuck in the kitchen.
Christmas beers are a delight. Once you’ve had a Belgian double with a mince pie, or a Champagne beer with Christmas breakfast you’ll never look back.
It’s time to turn our attention to celebrating. This party recipe will cover vegan, vegetarian and even gluten-free guests, and it’s tasty to boot.
If you’re looking for a simple gingerbread house recipe, Bee’s mini gingerbread houses are perfect, complete with recipes, measurements and decoration ideas
Extend the Christmas spirit and invite friends and family over for a post-Christmas feast with these colourful recipes using leftover turkey and roast beef.
We’ve teamed up with Donna Hay, one of our favourite Australian cooks, to give you some recipes for Christmas in warmer climates. Check out her amazing root-veg tarte tatin.
If you’re looking for gluten-free Christmas party ideas, these mini Christmas desserts will make sure everyone can get stuck into pudding
Christmas is a great time to bake, but it needn’t all be fruitcakes. A pistachio topping gives a crunchy texture to this very light white chocolate cake.
This article by Jamie’s gardener looks at some of the more unusual (but still delicious) vegetables you can serve up alongside the Christmas roast.