Two wonderful specialist diet-friendly mince pie recipes for you to sink your teeth into this Christmas.
Party planning takes time and money, but it needn’t break the bank or mean slaving away at dishes that get devoured in seconds.
To get you in the Christmas spirit we’ve rounded up the best Christmas markets across Europe for steaming mulled wine and sugary treats.
Out of all the birds, goose is possibly my favourite – golden, crisp skin and deliciously succulent, dark meat that shreds off the bone.
Pip from Jamie’s food team takes us through the Christmas spices, and gives her tips of mulled wine and adding a festive touch to any dish
We love Christmas here at JamieOliver.com, and we’re really getting into the spirit by offering you loads of content and festive recipes.
We’re creeping into mid-November, which means that Christmas is just around the corner. Time to start getting organised…