barbecoa-new-chef-news-stor
barbecoa-new-chef-news-stor

On 2 January Barbecoa welcomed Dean McClumpha as our new sous pastry chef. Dean, who graduated from the Fifteen Apprentice Programme back in 2006, spent three years working on major events such as Formula 1 before being brought back into the Fifteen family as junior pastry chef at Fifteen. He rose through the ranks to Read the full article…

NY-marathon-News-story
NY-marathon-News-story

Every year a special group of Jamie’s staff get together to run the New York marathon in aid of Jamie’s Better Food Foundation. Gathered together from all parts of the business the team consists of chefs, waiters, PA’s, project managers and managers and they all have one thing in common: to run to raise money Read the full article…

Ministry-News-story-1
Ministry-News-story-1

At the end of last year, Jamie’s Ministry of Food North East welcomed a lovely group from Barnardo’s Young Carers & Family Support Service, who came to try some fab Jamie recipes and pick up some top cooking tips. As carers, these young people spend a lot of time at home looking after an ill Read the full article…