Here is a selection of your questions on Jamie’s campaign to restrict junk food marketing.
Features
With a bounty of regional, seasonal ingredients to choose from, St George’s Day is a lovely time to celebrate the best recipes from Newcastle to Penzance.
Hitting five portions of veg and fruit has never been easier with these gorgeous breakfast, lunch and dinner recipes that provide your daily quota of the good stuff.
We’re throwing our efforts behind the goal to halve childhood obesity in the UK by 2030. And to do that we need to change the whole food environment for kids…
Hi guys, Jamie here. I want to tell you about my campaign to protect kids from junk food marketing – and explain why I believe it really matters.
This traditional step-by-step sourdough recipe takes you through the stages of making and feeding a flour starter, using a small amount to create a sponge, then kneading and shaping a classic sourdough loaf. Once you’ve got the hang of this failsafe method, you’ll use it time and time again.
Drumroll please… here are 10 of our all-time favourite chicken dishes. From a simple stir-fry to a roast with a twist, each one of these recipes is guaranteed to please!
Why is it so important, and what does Jamie hope will happen now it’s been introduced? Here, Jenny Rosborough, Jamie’s Head of Nutrition, explains the impact of this momentous new levy.
The clocks go forward on Sunday 25 March, which means an hour of extra daylight in the evening (hooray!). So make the most of brighter, sunnier eves with these lovely quick and easy dinner recipes – less time cooking means more time to enjoy the early signs of summer.
Veggie, vegan, dairy-free, and packed with a whopping seven portions of your daily veg – this hardworking recipe ticks a lot of boxes!
© 2024 Jamie Oliver Enterprises Limited
© 2024 Jamie Oliver Enterprises Limited