Leftover lamb - kebabs

If you enjoyed a traditional Easter roast over the weekend then you might have some leftover lamb to use up. Lucky you! Roast lamb is a brilliantly versatile dish that can be used in all sorts of recipes. Check out four of our faves below.

LEFTOVER LAMB PIE

A gorgeous bake of filo pastry layered with lamb, feta cheese and mixed root veg, all flavoured with cinnamon and raisins.
Leftover lamb - pie

LAMB AND CHICKPEA HAND PIES

Adapt this recipe by finely chopping your leftover roast lamb and adding it to the pan at Step three. Pour over the tinned tomatoes immediately, then continue with the recipe as written.
Leftover lamb - hand pies

LAMB & CHEESE PIE

Again, it’s easy to swap cooked lamb into this dish: simply chop your roasted meat in at step seven, then continue with the recipe as written.
Leftover lamb - cheese pie

LEFTOVER LAMB KEBABS

This sunshine recipe is a brilliant reason to bring out the BBQ for its first outing of the year, and great for using any uncooked lamb you have leftover.

For more clever ideas, check out our collection of delicious leftover recipes.

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