Jim Tanfield

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dover-sole-News-story
dover-sole-News-story

Dover Sole is at its best between July and March, so it is the perfect time to whip this Jamie dish, inspired by the Essex coastline. We show you how in three simple recipe and video steps. First watch our video on how to prepare Dover Sole - http://www.jamieoliver.com/videos/how-to-prepare-dover-sole Then follow Jamie’s recipe for Leigh-on-Sea Sole http://www.jamieoliver.com/recipes/fish-recipes/leigh-on-sea-sole Read the full article…

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lrg_6110

Forget Bradley Wiggins, Jamie’s Better Food Foundation has its very own two-wheel hero in the shape of Jonny Garrett. Jonny, Jamie’s Business Editor, cycled 266 gruelling miles in 24 hours to raise cash for the foundation. His original aim of cycling the 288 miles from Cornwall’s Fifteen to the London Fifteen Restaurant in 24 hours was cut Read the full article…