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It's here, the latest issue of Jamie magazine and it's jam-packed full of incredibly tasty dishes, amazing food stories and of course lip-smackingly beautiful photography.

Sure, summer's been a bit of an up-and-downer, but the mag has loads of ideas to make the most of food come rain or shine.

Fresh and cooling puddings, refreshing salads, summer soups and burgers (including a healthy but tasty offering from Jamie).

Plus, look to the hedgerows this summer and autumn for blissful blackberries, and use your harvest to create some deep and rich recipes with some of the mag's bramble fruit ideas.

Spotlight on Dubrovnik as Jamie magazine goes south European to look at the flavours and culture of this beautiful Croatian citadel.

The mag is on the shelves Thursday, but you can always subscribe to this stunning publication here.


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