JamieOliver.com

3 comments

1. cookintraining Sat 20 Sep 2008 00:26 Matty - I think you mean the palate cleanser - the cold soup he made for Brian?? Good splash of vodka, knob of Horseradish, salt, blitz it up, wrap in cheesecloth and suspend over a bowl in the fridge overnight (or at least 6 hours by my recollection). I might be missing an ingredient perhaps... if so, I'm sure one of the other members can help you out.

2. MATTY Thu 18 Sep 2008 16:35 HOW DID JAMIE MAKE HIS CLEAR TOMATO SOUP ALL I CAN REMEMBER IS MUSLIN CLOTH AND TOMATO

3. António Gonçalves Mon 05 May 2008 20:41 Hi Jamie,my name is António and i´m from Portugal,i`m a big fan,my dream is have an oportunity like your students,love everithing you cook,if some day i go London you can teatch me? My dream is be a chef like you,hope you recebe this message and you responde,sorry about the english,best wishes
António

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