And for people in the South West, to celebrate the launch of Jamie's Italian in Bath, he's on the cover of the excellent foodie title, Fork (if you're not in the South West, find out more at www.forkmagazine.com)
Cover
Jamie TV series tackles state of British Cooking
Having taken on school dinners and intensively-reared chicken and battery eggs, Jamie Oliver is now tackling what could be his biggest challenge yet for a major Channel 4 TV series: the state of British cooking.
Here's a lovely feature I did for BBC Gardener's World Magazine here in the UK. It's in the shops now and is the first part of a four-part feature on my garden up in Essex. The next one is out at the end of October
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Olive
Here's a great review of Fifteen London from Janine Ratcliffe that appeared in the June 07 issue of BBC's Olive magazine.