It is completely normal and healthy to be picky about what meat we buy but sometimes, the scale of choice can be overwhelming and it’s difficult to work out which ones are the best. For Jamie’s new range of pork, beef and chicken, he has done the hard work for you. He has looked at where the meat comes from, how it’s been fed, looked after, slaughtered and butchered. The result is a range of fantastic meat celebrating fantastic British farming, butchery and ingredients. Every product has been developed with love, attention and care, so that you can rest easy knowing you are about to enjoy a brilliant tasting meal.