We've done all the hard work in the kitchen so you can enjoy a Jamie-inspired meal at home. All you have to do is crack open a bottle of wine.
Thai fish cakes on a zingy noodle salad
From £3.95
Two delicious Thai fish cakes made from fresh coley and prawns, on a vermicelli noodle salad with broccoli, carrots, red onions, red peppers and a lime dressing.
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Classic tikka masala
From £9.95
Marinated chicken breast in a tomato & coconut sauce with vegetables, green chilli, coriander & spices.
Cooking instructions & ingredient info
Simple baked lasagne
From £4.95
Delicious meaty lasagne with bolognese sauce, creamy white sauce, spinach, and gooey buffalo mozzarella.
Cooking instructions & ingredient info
Stuffed peppers V
From £6.50
Delicious sweet stuffed peppers stuffed with cherry tomatoes, capers, kalamata olives, garlic and fresh red chillies. Try it as part of a summer salad spread with a lovely salad and extra buffalo mozzarella.
Cooking instructions & ingredient info
Scottish salmon with fresh greens, potatoes and herb butter
From £6.95
Lightly seasoned Loch Duart Freedom farmed Scottish salmon with green beans, spring peas and baby potatoes, topped with fresh basil, dill, a knob of butter and a lemon wedge.
Cooking instructions & ingredient info
Creamy sweet pea and broad bean lasagne
From £3.50
Spring peas, broad beans and roasted artichokes layered with rich béchamel sauce, creamy ricotta cheese, free-range egg lasagne sheets, Parmigiano Reggiano , fresh mint and basil leaves, topped with freshly grated mature cheddar cheese and delicious buffalo mozzarella.
Cooking instructions & ingredient info
Slow-cooked British beef and vegetable stew
From £9.95
A fantastically rich beef, red wine and tomato stew with fresh rosemary and thyme cooked slowly with butternut squash, sweet red onions, mushrooms, potatoes and fresh sage.
Cooking instructions & ingredient info
South Indian curry
From £9.95
Marinated Tiger Prawns in a tomato & coconut sauce with vegetables, green chilli, almonds, coriander and spices.
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Tandoori-style chicken
From £7.95
Free-range chicken in a tandoori-style marinade, with a gorgeous mix of roasted sweet red onions, baby potatoes and fresh coriander.
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Fantastic fish pie
From £4.95
Chunks of fresh coley, salmon and farmed seabass layered with vegetables & topped with mashed potato & finished off with cherry tomatoes, breadcrumbs & Cheddar cheese.
Cooking instructions & ingredient info
Fresh spinach and feta-filled pie
From £3
Soft on the inside, crispy on the outside, this puff pastry pie is stuffed with slow-cooked spinach, red onion, fresh dill, spring onions, a touch of lemon and feta cheese. We’ve spiced this mix with nutmeg and then topped it with toasted pine nuts, parsley and a kick of cayenne pepper.
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Spicy chicken and chorizo stew
From £9.95
Free-range chicken pieces, British chorizo and chickpeas slow-cooked in a rich tomato sauce with chickpeas, peppers sweet red onion and fresh thyme.
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Seabass with cherry tomatoes and olives
From £11.95
Farmed seabass fillets lightly seasoned and topped with red and yellow cherry tomatoes, Kalamata olives and fresh basil leaves. Light and delicious.
Cooking instructions & ingredient info
Mega mozzarella meatballs
From £4.95
This is a slightly unconventional way of serving meatballs, but it makes a really nice change from spaghetti. What’s special here is that the meatballs are packed with lots of extra flavours. Combine that with the gorgeous tomato sauce and you’ve got a real winner on your hands.
Cooking instructions & ingredient info
Sweet and sticky chicken in a zingy marinade
From £8.95
Free-range chicken drumsticks and thighs in a soy sauce flavoured chilli, ginger and honey, topped with fresh ginger, spring onions, red chilli and lots of fresh flat-leaf parsley.
Cooking instructions & ingredient info
NEW lunch dishes
Check out the newly-launched additions to our lunch menu, including the sizzling sausage sarnie & the ultimate open halloumi sandwich.
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Afternoon treats
Let us tempt you with one of our afternoon delights. Tuck into a homemade slice of cake and our gourmet coffee. Available anytime of day. locations
New cookery lesson!
Vietnamese street food: this real hands on lesson uses gorgeous, fresh ingredients & imaginative flavour combinations.
book now
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