From £9.95
Marinated chicken breast in a tomato & coconut sauce with vegetables, green chilli, coriander & spices.
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From £29.95
Loch Fyne side of salmon stuffed with black olives and packed with fresh chives, parsley, dill and basil with a touch of lemon zest. Lightly seasoned and ready to cook.
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From £9.95
Marinated Tiger Prawns in a tomato & coconut sauce with vegetables, green chilli, almonds, coriander and spices.
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From £2.95
Free-range outdoor-reared British pork sausage meat mixed with leeks, slow-roasted red onions, fennel seeds, carrot and a hint of lemon zest, wrapped in all-butter puff pastry and topped with a sprinkling of poppy and sesame seeds.
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From £5.95
Fresh rolled sole, red mullet, naturally smoked haddock and Loch Duart Freedom food Scottish salmon with Kalamata olives, sun-dried tomatoes, roasted peppers and fennel, garlic spinach, yellow cherry tomatoes, fresh basil and a lemon wedge.
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From £4.95
Spring peas, broad beans and roasted artichokes layered with rich béchamel sauce, creamy ricotta cheese, free-range egg lasagne sheets, Parmigiano Reggiano , fresh mint and basil leaves, topped with freshly grated mature cheddar cheese and delicious buffalo mozzarella.
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From £9.95
Sweet, succulent pork belly with a fennel seed and salt rub, sitting on a bed of carrots, celery, onion, garlic and thyme - the foundations of a delicious gravy for an incredible roast.
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From £5.45
Delicious meaty lasagne with bolognase sauce, creamy white sauce, spinach, and gooey buffalo mozzarella.
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From £9.95
Free-range chicken in a tandoori-style marinade, with a gorgeous mix of roasted sweet red onions, baby potatoes and fresh coriander.
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From £4.95
Halloumi kebabs skewered with red pepper, courgette, focaccia and cherry tomatoes in a chilli marinade.
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From £4.95
Soft on the inside, crispy on the outside, this puff pastry pie is stuffed with slow-cooked spinach, red onion, fresh dill, spring onions, a touch of lemon and feta cheese. We’ve spiced this mix with nutmeg and then topped it with toasted pine nuts, parsley and a kick of cayenne pepper.
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From £4.95
This is a slightly unconventional way of serving meatballs, but it makes a really nice change from spaghetti. What’s special here is that the meatballs are packed with lots of extra flavours. Combine that with the gorgeous tomato sauce and you’ve got a real winner on your hands.
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From £5.45
Chunks of fresh coley, salmon and farmed seabass layered with vegetables & topped with mashed potato & finished off with cherry tomatoes, breadcrumbs & Cheddar cheese.
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From £23.95
A real crowd-pleaser of a roast dinner, a beautiful plump free-range chicken, delicious herby stuffing and roast veggies. Enamel dish included.
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From £3.95
Two beef burgers made from British beef, English mustard, spring onions and fresh bread, shaped around a Cheddar cheese centre.
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A 90-minute masterclass on the art of sushi making. Sushi is absolutely delicious, really healthy and will make an exciting addition to your weekly menu routine. book now
Let us tempt you with one of our afternoon delights. Tuck into a homemade slice of cake and our gourmet coffee. Available anytime of day. locations