Michela’s smashed avocado, basil & chicken (no cook)

Name: Michela’s smashed avocado, basil & chicken (no cook)
Yield: 150g
Ingredients: ½ a ripe avocado; 2 sprigs of fresh basil; 50 g leftover cooked chicken; extra virgin olive oil

Wonderful weaning recipes your little one will love

Makes 150g

DifficultyNot too tricky

Chicken

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Ingredients

½ a ripe avocado
2 sprigs of fresh basil
50 g leftover cooked chicken
optional:
extra virgin olive oil

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Method

Peel, destone and roughly chop the avocado, then place in a bowl and mash. Pick and tear in the basil leaves. Shred the chicken into small pieces, then add to the bowl. Mix together, add a little oil to loosen (if using), then serve to your little one.
For younger babies:
Blitz to a purée or very finely chop, depending on the stage your little one is at (for more information on stages of complementary feeding, click here.).