JamieOliver.com

pistachio & saffron biscotti

dessert recipes | serves / makes about 50
If you like, substitute almonds for pistachios and vanilla for saffron. 1 Preheat oven to 180C/gas 4. Spread pistachios on a tray and bake for 5 minutes. Remove and leave to cool. 2 Soak the saffro...

plum and almond tart

dessert recipes | serves 8
This is a great filling for a tart. It gives you a lovely frangipane mixture, with the delicate taste of almonds, and the lovely texture of baked plums. Line a 28cm/11 inch loose-bottomed flan tin ...

plum honey cake

dessert recipes | serves 8
Preheat the oven to 180C/gas 4. Cream the butter and sugar until light and fluffy. Whisk in almonds, honey, vanilla seeds and eggs. Place mixture in a greased cake tin and add the plum quarters. Bake ...

pukka pineapple with bashed-up mint sugar

dessert recipes | serves Serves 4
As a child I always thought that a simple fruit option for dessert was flippin' boring and it never excited me in the slightest. But I now realize it was because no one did anything remotely exciting ...

quick apple and pecan strudel with cinnamon

dessert recipes | serves 4
This is quick and easy to make and looks fantastic dusted with a little icing sugar. Preheat the oven to 180°C/350°F/gas 4. Peel and slice the apples thinly, and put them in a bowl of cold wat...