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curry recipes

Everyone loves a good curry and the curry recipes are some of the most popular on the site. Cooking curry needn't be complicated and you'll see how easy it is to get great flavours going. Try this curry base sauce and add your favourite meats or vegetables. This lamb balti is a great recipe to make for a Friday night in with friends.
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curry base sauce

dressings / sauces | serves approx 2 litres
Wash the lentils, then place them in a pan and cover with cold water. Bring to the boil and simmer gently for 15 to 20 minutes, or until tender. Meanwhile, blitz all the vegetables, garlic and ginger ...

easy homemade curry pastes

dressings / sauces
Korma paste
2 cloves of garlic / a thumb-sized piece of fresh root ginger / ½ teaspoon cayenne pepper / 1 teaspoon garam masala / ½ teaspoon sea salt / 2 tablespoons groundnut oil / 1 tablespoon toma...

keralan fish curry

main courses | serves 6-8
1, Heat a lug of groundnut oil in a large pan and fry the mustard seeds with the curry leaves till the seeds start to pop. Add the onion, garlic, ginger and chilli, and cook on a medium heat for 5 min...

lamb balti

main courses | serves 4 to 6
This curry works just as well if you use skinless chicken thighs or casserole steak instead of lamb. It's hot and sweet, so do yourself a favour and get stuck in.

To make the balti, marinate the l...

malabar prawn curry

main courses | serves serves 2
1 Heat 3 tbsp oil in a frying pan, and when it’s almost smoking, add half the mustard seeds, the fenugreek, ginger and half the curry leaves. Stir-fry for a few seconds, then add the onion and cook ov...
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