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Breakfast recipes

banana and honey bread

Bread

First of all, peel your bananas then purée them in a liquidizer or food processor. The mix will be surprisingly wet. Pour it into a measuring jug, then top up with water until you have 625ml or just over 1 pint. At Stage 1 of the basic bread recipe, use this... read recipe

home-made granola with berry compote

Other | serves 6

This healthy pud is quick, easy - and tastes delicious! Preheat your oven to 180°C/350°F/gas 4. Place the nuts into a plastic bag, squeeze the air out and seal the bag. Gently bash with a rolling pin until they are lightly crushed, then tip them into a... read recipe

kedgeree

Fish | serves 6

This is a traditional British breakfast from colonial India and it's a lovely little dish, with a nice balance of spicy and smoky flavours. It makes a tasty lunch or supper too - so get stuck in! Boil the eggs for 10 minutes, then hold under cold running... read recipe

pizza with green and red grapes, rosemary, pinenuts and ricotta

Pizza

This might sound odd but it's totally delicious for breakfast or dessert. Especially with a ball of vanilla ice-cream - great! In a bowl mix together the grapes, pinenuts, rosemary, sugar and white wine and allow to sit for a few minutes. Then scatter,... read recipe

potato and chorizo omelet with a kinda parsley salad

Egg | serves 2

This omelet is a cross between a Spanish tortilla and an Italian frittata. It's Spanish because of the chorizo and potato, but a little Italian too because I like to finish it off in the oven instead of on the hob, so it puffs up like a soufflé. It has all... read recipe

scrambled egg muffins with smoked salmon and sour cream

Egg | serves 4

Serve this dish for a classy breakfast or brunch. Crack the eggs into a bowl, whisk them lightly and season them with salt and pepper. Put your muffins in the toaster, ready for action. Melt half the butter in a small saucepan over a medium heat until bubbling,... read recipe

smoked salmon and scrambled eggs

Egg | serves 2

There's nothing better than a nice bit of smoked salmon and scrambled eggs. The best thing is if someone else makes it for you, so drop some hints! Melt the butter in a small saucepan over a moderate heat until it's foaming. Whisk the eggs in a bowl and... read recipe

the full english

Pork | serves 2

Preheat the grill to high. Set the oven to its lowest heat and pop 2 plates in it to keep warm.Put the sausages, mushrooms and tomatoes, scored-side up, on to a large grill pan and place under the grill, about 5cm from the heat. Cook for about 10 minutes,... read recipe

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all breakfast recipes

banana and honey bread
home-made granola with berry compote
kedgeree
pizza with green and red grapes, rosemary, pinenuts and ricotta
potato and chorizo omelet with a kinda parsley salad
scrambled egg muffins with smoked salmon and sour cream
smoked salmon and scrambled eggs
the full english
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what's in season now

tomatoes
Jamie's in season calendar guide is a great way of knowing what would be good to cook right now. The calendar is based on UK seasonality.

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