daily recipe rss
Added by Julian
Sun 12 Feb 2012 @ 19:49
Budget meals recipes
6-hour slow-roasted pork shoulder
Serves 4 to 6Prep time: 10 mins Cook time: 6 hours This is a proper old-school Sunday roast with crackling. Leaving the bone in adds a bit of extra flavor and having a layer of fat helps to keep the meat nice and moist as it roasts. This isn't the kind of joint you... read recipe
apple crumble
servings 5Preheat the oven to 190°C/375°F/gas 5. Peel and core the apples, quarter and cut in to chunks. Put the apples into a pan with the sugar and water. Cook over a low heat for 5 minutes and place in a small ovenproof dish. Place the flour and oats in a bowl... read recipe
bread and tomato soup
servings 4This Tuscan soup is delicious - it's a soup everyone should try. Just thinking of it makes me salivate! It's a family-friendly soup - babies and grandparents (both without teeth!) can eat it with gusto. I've added roasted cherry tomatoes to my recipe but it... read recipe
bun and butter pudding
servings 6Preheat the over to 170°C/325°F/gas 3. For the custard base, bring the milk and cream just to the boil in a saucepan. Cut the vanilla pod in half, scrape out the seeds and add to the pan. Whisk the eggs with the sugar until pale, then whisk in the milk and... read recipe
early autumn minestrone (minestrone d'inizio autunno)
Serves 4 to 6Add your fresh or dried and soaked beans to a pan of water with the bay leaf, squashed tomato and potato - this will help to flavor the beans and soften their skins. Cook until tender - check by tasting. They must be soft. Dried beans can take up to an hour,... read recipe
good old bread and butter pudding with a marmalade glaze and cinnamon and orange butter
servings 6Bread and butter pudding is one of those classic old English recipes that everyone loves. The addition of marmalade brushed over the bread makes it fantastically crisp, with a zingy orangey bitterness that just makes the whole thing superb. This is another... read recipe
good old chili con carne
servings 6What a classic this dish is. Most of my mates love the chickpeas, but butter beans or even cubed potatoes will work well in their place. Feel free to pep up this dish with more chili depending on your taste. This will make enough for six portions, so simply... read recipe
grilled and roasted pork (maiale alla griglia e arrosto)
Grilled and roasted pork (Maiale alla griglia e arrosto)When I was in Altamura, in Puglia, I cooked this grilled and roasted pork loin with a group of Italian friends. It's a great thing to serve at a party because when you've grilled it on all sides for 15 minutes you can just pop it into a hot oven for an hour... read recipe
incredible roasted shoulder of lamb with smashed veg and greens
servings 6In this recipe I'm going to show you how utterly incredible a slow-roasted shoulder of lamb can be. In exchange I'd like you to buy quality local lamb that's had the appropriate amount of hanging time. I'm going to let the meat speak for itself and not add... read recipe
king of puddings
Serves 4 to 6Preheat the oven to 150°C/300°F/gas 2. Separate 3 of the eggs. Put the yolks into a bowl with the remaining whole egg and beat together. Add the milk, breadcrumbs and 85g of the sugar. Put the jam on the bottom of a pie dish and spread it evenly. Pour the... read recipe
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all budget meals recipes
apple crumble
bread and tomato soup
bun and butter pudding
early autumn minestrone (minestrone d'inizio autunno)
good old bread and butter pudding with a marmalade glaze and cinnamon and orange butter
good old chili con carne
grilled and roasted pork (maiale alla griglia e arrosto)
incredible roasted shoulder of lamb with smashed veg and greens
king of puddings
macaroni cheese
melt-in-your-mouth shin stew
mini shell pasta with a creamy smoked bacon and pea sauce
my favorite ribollita (la mia ribollita preferita)
neck filet steak
purple potato salad
quick sausage meatballs with a tomato and basil sauce, spaghetti and sweet raw peas
quick-time sausage cassoulet
roasted squash
sausage carbonara
sausage rolls
south american fishcakes
spring vegetable stew (vignole)
stuffed french toast
summer berries with orange and vanilla mascarpone
summer chickpea salad
sweet cherry tomato and sausage bake
tender and crisp chicken legs with sweet tomatoes
the best hot chocolate
the best pasta salad
tomato soup
using the whole chicken
whole baked cauliflower with tomato and olive sauce
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