main courses | serves 4 - 6
This is a fantastically simple fish pie which doesn’t involve poaching the fish or making a tedious white sauce. Loads of good, fragrant veg are added quickly by grating them in. You can use whatever ...
dessert recipes | serves 4
This is an incredible dish based on the British Pimm’s cocktail – a summertime classic. And it only takes about 10 minutes from start to finish! Flavour-wise, vanilla and strawberries just love each o...
main courses
Jools goes mad for this stew in the colder months of the year, and the kids love it too. It’s a straightforward beef stew to which all sorts of root veg can be added. I really like making it with squa...
dessert recipes | serves 8
You are going to love this pudding – it has a rich, fantastic flavour and the sauce is amazing. Fresh Medjool dates are best to use, but dried ones work well too.