JamieOliver.com

cheats pickles

snacks and sides | serves Makes about 750g
This is a great pre-dinner nibble. It’s got all the flavour of proper pickles with half the work. They wont keep for more than a few days in the fridge obviously, but you can make it in small batches ...

chicken kokkinisto

main courses | serves 6
1 Heat oil in a cast-iron casserole dish over medium heat and sauté onions and garlic for 5 minutes. Transfer to a bowl. Dust chicken in flour and sauté for 5–7 minutes until browned. Return onions to...

chicken tandoor-style kebabs

main courses | serves 4-6
1, In a bowl, mix all the ingredients except the chicken to make a marinade. Add the chicken and coat well in marinade, then season with sea salt and black pepper. Cover with clingfilm and refrigerate...

chicken-fried steak

main courses | serves 6
So called because of its spiced crust, just like fried chicken. Adam learned how to cook chicken-fried steak on a New Mexico ranch, which is also where he fell in love with barbecue. “They did it with...

chimichurri sauce

dressings / sauces
makes about 250ml
Whisk olive oil with the red wine vinegar. Add the remaining ingredients and season to taste with salt and pepper. Mix well, then stand for 2 hours before using. This will keep, ref...