snacks and sides | serves 4
1 Drain the chickpeas and place in a saucepan. Cover with cold water and bring to the boil over a high heat for about 45 minutes or until tender. Drain and set aside to cool.
2 Preheat a heavy frying...
main courses | serves 4
These were on the menu when Recipease opened and make a great summer lunch. If you’re using wooden skewers, first soak them in water for 3 hours so they don’t burn.
main courses
You can have this ham hot or cold. We love it cold with fried eggs, in sandwiches and in salads.
1 Preheat the oven to 160˚C/gas 3. Place the ham in a roasting pan and add the peppercorns, onion...
dessert recipes
Serves 8-10
If you’re using flowers, you must, of course, use edible flowers.
1 Preheat oven to 180C/gas 4. Line the base of a 23cm-diameter cake tin with baking parchment.
2 In a bowl, cream the ...