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12 hour rabbit bolognese

servings 14

This is a wonderful evolution of that humble meat sauce we all love. You can create around fourteen incredible-tasting portions of bolognese out of one little rabbit, so it's beyond cheap to make. And most importantly, you can knock it together in around three... read recipe

crispy peking duck in pancakes

Peking duck is something that has always been very close to the Oliver family. Bizarrely enough, the fact that my parents ran a pub restaurant meant that we very rarely went out for dinner as a family, but when we did, my old man used to take us out to this... read recipe

grilled and marinated rabbit (coniglio marinato alla griglia)

Serves 2

I've written this recipe to be cooked on the barbecue, because the flavor will be amazing, but it also works really well when roasted in the oven at 200°C/400°F/gas 6. If you cook it in the oven, turn the pieces of rabbit several times to ensure even colour... read recipe

italian-style antipasti plate

Place the mozzarella at the edges of a large plate and scatter with chilli. Arrange the cured meat and all the vegetables in small piles over the rest of the plate. Top the meat with some Parmesan. Put most of the basil leaves in a pestle and mortar or... read recipe

pizza with spicy salami, courgette, basil, tomato and mozzarella

Smear your tomato sauce evenly over the pizza base. Lay over your courgettes and basil, then your salami - you want this to go on last so it goes crispy. Place small pieces of mozzarella in between the gaps, drizzle with olive oil and season with salt and... read recipe

reuben-ish sandwich

servings 1

The origin of the Reuben sandwich is hotly disputed, but many New Yorkers say it began in Reuben's Deli on East 58th Street. A classic Reuben sandwich should have Thousand Island dressing, but this is my version. Try it with nice smoked ham if you can't find... read recipe

roast of incredible game birds with proper polenta

servings 8

This Italian-style extravaganza is a luxury version of a Sunday roast. Use whatever game's available, or combine game birds with everyday chicken. If you give your butcher some notice, he can get you almost anything that's in season and prepare it for you! Preheat... read recipe

the best sausages with braised lentils and crispy prosciutto

servings 4

Use Italian or Cumberland sausages and buy those that come rolled up like wheels. Give the lentils a wash and place them in a casserole-type pan. Cover them nicely with water and then add a bouquet garni. Squash your tomatoes and add to the pan with the... read recipe

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all other meat

12 hour rabbit bolognese
crispy peking duck in pancakes
grilled and marinated rabbit (coniglio marinato alla griglia)
italian-style antipasti plate
pizza with spicy salami, courgette, basil, tomato and mozzarella
reuben-ish sandwich
roast of incredible game birds with proper polenta
the best sausages with braised lentils and crispy prosciutto

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