Grand Ma\'s Kitchen sink slaw

Grand Ma\'s Kitchen sink slaw
 
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This recipe was uploaded
by RustedGun

 
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Ingredients

Ingredients
Method
 
  • Must have:
  • Shredded cabbage (or chopped)
  • Shredded carrots (or chopped)
  • Scallions (or Vidalia Onion)
  • Celery
  • Cilantro (fresh chopped))
  • Granny Smith apple (1 for 4-6 servings)
  • Walnut pieces
  • Good to have:
  • Bell pepper
  • Fresh mango (2 is better than 1)
  • Cherry tomatoes
  • May wish to add:
  • Red pepper flakes (careful)
  • Jalapeño (just a couple)
  • White seedless grapes
  • Dressing:
  • 1/2 c. mayonnaise
  • 2 tbsp. vinegar or lemon juice
  • 1 tbsp. grated onion
  • 1/2 tsp. celery seed
  • 1 tsp. sugar
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
Mix the dressing ingredients well and set aside.

Chop all the slaw ingredients into small pieces, halving the tomatoes and grapes, toss until mixed, then add the walnuts and dressing – stirring until mixed well. Be certain not to add too much dressing – just a few spoonfuls at a time until the ingredients are lightly coated.

Grand Ma\'s Kitchen sink slaw

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This recipe was uploaded by RustedGun

 
 
You can make it sweeter, spicier or a blend of both – works well with everything, but we really like this with BBQ or served in Fish Tacos.

In this part of the country (the South) we dress our BBQ sandwiches with cole slaw.

Method


Mix the dressing ingredients well and set aside.

Chop all the slaw ingredients into small pieces, halving the tomatoes and grapes, toss until mixed, then add the walnuts and dressing – stirring until mixed well. Be certain not to add too much dressing – just a few spoonfuls at a time until the ingredients are lightly coated.
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