Apple and cinnamon cup cake

Apple and cinnamon cup cake
 
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This recipe was uploaded
by NatashaB

 
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Ingredients

Ingredients
Method
 
  • flour 180 gr
  • baking powder 1 teaspoon
  • sodium bicarbonate 1 teaspoon
  • cinnamon 1 teaspoon
  • 5 spices mix 1\4 teaspoon
  • sugar 200gr
  • butter 80 gr
  • eggs 2
  • apple puree 130 gr
  • vanilla extract 1 teaspoon
  • calvados or cognac 1 tablespoon
  • apple 1
  • natural yoghurt 120 gr
  • lemon zest
  • Topping:
  • philadelphia 225 gr
  • butter 115 gr
  • powdered sugar 115 gr
  • vanilla extract 1\2 teaspoon
  • cinnamon 3\4 teaspoon
Mix flour, baking powder, sodium bicarbonate, salt and spice
Melt the butter and dissolve the sugar in it, take of the heat and cool a little bit
Mix the eggs in warm sugar\butter mixture
Add apple puree, lemon zest, calvados, youghurt and vanilla
Cut the apple into small cubes and add to the mixture
Put in small baking pots and bake 18 mins in the 175C hot over
Mix the cream ingredients and put on the cakes when they r colled down a bit.

Apple and cinnamon cup cake

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This recipe was uploaded by NatashaB

 
 
this makes 12 cup cakes. the cream can be made with mascarpone instead of philadelphia

Method


Mix flour, baking powder, sodium bicarbonate, salt and spice
Melt the butter and dissolve the sugar in it, take of the heat and cool a little bit
Mix the eggs in warm sugar\butter mixture
Add apple puree, lemon zest, calvados, youghurt and vanilla
Cut the apple into small cubes and add to the mixture
Put in small baking pots and bake 18 mins in the 175C hot over
Mix the cream ingredients and put on the cakes when they r colled down a bit.
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