Baking chicken leg with potatoes and salad

Baking chicken leg with potatoes and salad
 
alt

This recipe was uploaded
by marcedvr

 
To rate this recipe, please sign in.

Ingredients

Ingredients
Method
 
  • 2 chicken leg
  • 300 g potatoes
  • a few cloves garlic
  • 1 glass white wine
  • a good handfull of thyme, oregano and rosemary
  • 1 tsp flour
  • 1/2 lemon juice
  • salt and pepper
  • a good handfull of rocket and spinach
  • extravirgin oliva oil
Preheat oven at 220'C.
Peeled chicken leg from zest and make a few notch.
Mixed thyme, oregano, salt, pepper, lemon juice and extravirgin oliva oil and add chicken leg. Let on fridge for aboute 1 hour.
Boilet potatoes in water with salt Behind to be boilet with 5 minutes put potatoes in baking tray and add a few cloves of garlic, rosemary, extravirgin oliva oil and season with salt and pepper. Baking on oven till is golden, then let out.
Heat a pan with oliva oil. Fried chicken leg a few minutes theput on baking tray, add a glass white wine, a few cloves of garlic and baking on oven aboute 35-40 minutes, then take out chicken leg and with juice of meat and baking garlic make a sauce in a medium heat. Add flour and mixed. Cook a few minutes.
Mixed rocket salad with spinach, sprinkle with lemon juice and extravirgin oliva oil.
Serve chicken leg with baking potatoes, sauce and salad.

Enjoy...

Baking chicken leg with potatoes and salad

Are you sure you want to delete this recipe?

 

 
alt

This recipe was uploaded by marcedvr

 
 

Method


Preheat oven at 220'C.
Peeled chicken leg from zest and make a few notch.
Mixed thyme, oregano, salt, pepper, lemon juice and extravirgin oliva oil and add chicken leg. Let on fridge for aboute 1 hour.
Boilet potatoes in water with salt Behind to be boilet with 5 minutes put potatoes in baking tray and add a few cloves of garlic, rosemary, extravirgin oliva oil and season with salt and pepper. Baking on oven till is golden, then let out.
Heat a pan with oliva oil. Fried chicken leg a few minutes theput on baking tray, add a glass white wine, a few cloves of garlic and baking on oven aboute 35-40 minutes, then take out chicken leg and with juice of meat and baking garlic make a sauce in a medium heat. Add flour and mixed. Cook a few minutes.
Mixed rocket salad with spinach, sprinkle with lemon juice and extravirgin oliva oil.
Serve chicken leg with baking potatoes, sauce and salad.

Enjoy...
Show/hide comments

comments powered by Disqus