Banana Cake Downunder

Banana Cake Downunder
 
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This recipe was uploaded
by OneCanToucan

 
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Ingredients

Ingredients
Method
 
  • 125 g Butter
  • 175 g Sugar
  • 2 Free Range eggs
  • 225 g Flour
  • 2 Mashed overripe bananas
  • 1 tsp Bicarb Soda
  • 2 tablespoons Boiling Milk
  • 1 tsp Baking Powder
Cream butter and sugar, add eggs and mashed bananas, then Bicarb Soda dissolved in boiling milk.
Lastly add flour and Baking Powder previously mixed.
Bake in two greased sandwich tins for 20 minutes @ 180C.
Once cooled, spread one cake with whipped cream and sliced bananas then top with the other cake. Finally sieve some icing sugar on top and serve.

Enjoy with a lovely cup of tea.

Banana Cake Downunder

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This recipe was uploaded by OneCanToucan

 
 
This is a very simple old hand-me-down recipe from my mother. Super way of using up bananas that have ripened too much. Sometimes I toss in some chopped walnuts for texture.
Also 1 tsp dried ground Ginger and Cinnamon is a nice addition.
On another occasion a different flavour can be achieved by adding 1 tsp vanilla, that is instead of adding Ginger and Cinnamon.

Method


Cream butter and sugar, add eggs and mashed bananas, then Bicarb Soda dissolved in boiling milk.
Lastly add flour and Baking Powder previously mixed.
Bake in two greased sandwich tins for 20 minutes @ 180C.
Once cooled, spread one cake with whipped cream and sliced bananas then top with the other cake. Finally sieve some icing sugar on top and serve.

Enjoy with a lovely cup of tea.
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