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This recipe was uploaded by lucyrita
30min preparation time, 30 min cooking time,
2. Sweat onions, add beetroot and cook for 5 minutes.
3. Add garlic, ginger, sugar, vinegar, coriander seeds, caraway seeds and water.
4. Bring to the boil and simmer uncovered for 30 minutes or till most of the liquid has evaporated and the ingredients are soft.
5. Fill jars and label