Bread with sunflower seeds

Bread with sunflower seeds
 
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This recipe was uploaded
by VictoriaD

 
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Ingredients

Ingredients
Method
 
  • 200 ml oatmeal
  • 300 ml wheatflour
  • 300 ml graham (wholemeal) flour
  • 50 ml linseeds
  • 2 pinches salt
  • 2 tbsp ground cinnamon
  • 1 tbsp ground ginger
  • 2 tsp bicarbonate
  • 2 grated carrots
  • 100 ml sunflower seeds
  • 50 ml pumpkin seeds
  • some dried chopped apricots
  • 400 ml plain yoghurt
  • rapeseed oil
1. Mix all the dry ingredients - the oatmeal, flour, linseeds, spices and bicarbonate.

2. Add the carrots, nuts and fruits, yoghurt and about 1 tbsp rapeseed oil. Mix properly.

3. Put the dough in an oiled baking tin for bread. Then, put the tin into the warm oven, bottom shelf, for quite a long time, about 1 ½ hour.

Enjoy!

Bread with sunflower seeds

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This recipe was uploaded by VictoriaD

 
 
Easy peasy bread! Just mix the lot and put it into the oven! Smells and tastes a bit like gingerbread cookies, because of the spices involved...
Makes 1 loaf of bread.
Oven: 175 degrees.

Method


1. Mix all the dry ingredients - the oatmeal, flour, linseeds, spices and bicarbonate.

2. Add the carrots, nuts and fruits, yoghurt and about 1 tbsp rapeseed oil. Mix properly.

3. Put the dough in an oiled baking tin for bread. Then, put the tin into the warm oven, bottom shelf, for quite a long time, about 1 ½ hour.

Enjoy!

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