Bronco Burger

Bronco Burger
 
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This recipe was uploaded
by johntaylor2

 
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Ingredients

Ingredients
Method
 
  • * 5 fresh jalapeno peppers
  • * 4 pounds ground beef
  • * salt and pepper to taste
  • * 1 egg
  • * 1/4 cup steak sauce, (e.g. Heinz 57)
  • * 1/4 cup minced white onion
  • * 1 teaspoon hot pepper sauce (e.g. Tabasco™)
  • * 1 pinch dried oregano
  • * 1 tablespoon Worcestershire sauce
  • * 1 teaspoon garlic salt
  • * 1/4 cup crushed Fritos® corn chips
  • * 8 large potato hamburger buns
  • * 8 slices pepperjack cheese
1. Preheat a grill for high heat. When the grill is hot, roast the jalapeno peppers until blackened on all sides. Place in a plastic bag to sweat and loosen the blackened skin. Rub the skin off, then seed if desired, and chop. 2. In a large bowl, use your hands to mix together the ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos®. Divide into 8 balls, and flatten into patties. 3. Grill patties for 10 to 15 minutes, turning once, or until well done. I always drink one beer, then flip, drink another beer, then remove from

Bronco Burger

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This recipe was uploaded by johntaylor2

 
 

Method


1. Preheat a grill for high heat. When the grill is hot, roast the jalapeno peppers until blackened on all sides. Place in a plastic bag to sweat and loosen the blackened skin. Rub the skin off, then seed if desired, and chop. 2. In a large bowl, use your hands to mix together the ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos®. Divide into 8 balls, and flatten into patties. 3. Grill patties for 10 to 15 minutes, turning once, or until well done. I always drink one beer, then flip, drink another beer, then remove from
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